A room for all seasons

The panoramic views surrounding the spacious dining room allow the visitor to marvel at the soft green countryside whilst enjoying morning coffee, a light lunch or a well earned refreshing beverage after playing golf.


The restaurant is open to all visitors, not only golfers or Driving Range users.


Open to the public, daily, from 9.00am for morning coffee and toast or homemade cakes.  Light lunches are available daily between 12 noon and 2pm.


Twelve Oaks Restaurant is the place to relax and enjoy our home cooked menu, knowing that our ingredients are locally sourced and prepared in our excellent kitchen.


At Twelve Oaks we are particularly proud to acknowledge that our Traditional Sunday Roast is the talk of three counties.


To whet your appetite here are samples of our Weekday and Traditional Sunday Lunch menus:

Twelve Oaks Restaurant

Weekday Lunch


Homemade Soup of the Day

Served with a Crusty Roll & Butter



Breaded Mushrooms

Served with a Chilli Dip



Scottish Smoked Salmon

Served with Toast & Salad



Breaded Scampi

Served with Tartar Sauce & Salad



Something Bigger

Curry of the Day

Served with Fluffy Rice and Mango Chutney


Ham, Brace of Eggs & Chips

Served with Homemade Chutney


Homemade Nut Roast

Served with Cranberry Sauce, New Potatoes & Garden Salad


Traditional Scampi & Chips

Served with Garden Peas & Tartar Sauce


Lincolnshire Sausages & Mash

Served with Rich Onion Gravy & Garden Peas


Vegetable Chilli

Served with Fluffy Rice & Nacho Chips


Chilli Con Carnie

Served with Fluffy Rice & Nacho Chips


Sweet Chilli Salmon Fillet

Served with Garden Salad & New Potatoes



Baguettes - £4.75 / Sandwiches - £3.75

Hot Baguettes - £5.25 / Hot Sandwiches - £4.25

(Choose from a wide selection of fillings)


See our Specials Board for Desserts and Daily Specials

Twelve Oaks Restaurant

Traditional Sunday Lunch

Starters - £4.75

Soup of the Day served with a Roll & Butter

Scottish Smoked Salmon served with Toast, Lemon & Salad

Breaded Scampi with Tartar Sauce & Salad

Breaded Mushrooms with a sweet Chilli Dip

Toasted Ciabatta topped with Roasted Vegetables

& served with salad


Mains - £8.95

Roast Topside of Beef

Roast Leg of Lamb

Roast Pork Loin

Homemade Nut Roast

All served with Roast Potatoes, Yorkshire Pudding

& Seasonal Vegetables

Seared Fillet of Salmon with a Creamy Lemon & Parsley Sauce, served with New Potatoes & Seasonal Vegetables


Homemade Desserts -  £4.25

Sticky Toffee Pudding served with

Ice Cream, Double Cream or Custard

Warm Chocolate Brownie served with

Ice Cream & Chocolate Sauce

Morello Cherry & Amoretti Trifle

Baked Chocolate & Vanilla Cheesecake


Ultimate Indulgence Ice Cream Sundaes - £4.75

(Chocolate Brownie – Lemon Meringue – Banoffee)

Everyday or Herbal Tea & Coffee - £1.80

Hot Chocolate, Cappuccino & Latte - £2.50